FLK TEAM

Frank Harris

Frank Harris

Executive Chef/Managing Partner

Brian Flournoy

Brian Flournoy

Managing Partner

Alex Gilster

Alex Gilster

Restaurant Support & Private Dining Coordinator

Banetha Guillory

Banetha Guillory

General Manager

Sean Sullivan

Sean Sullivan

Chef de Cuisine

Andy Flook

Andy Flook

Beverage Director

Matt Britton

Matt Britton

Bartender-Manager

Jackson Johnson

Jackson Johnson

Server-Manager

OUR FARMS

Dairy

Flowing Hills Creamery

  • Milk

Belmont, Louisiana

Meat & Seafood

Smith Family Farms

  • Ground Beef

Doyline, Louisiana

Mahaffey Farms

  • Liver for our house made boudin;
    other various meats

Haughton, LA

Fruits & Vegetables

Artemis Gourmet Mushrooms

  • Various mushrooms

Leesville, Louisiana

Eat'n Good Farms

  • Local micgrogreens & edible flowers
  • Quail eggs

Logansport, Louisiana

Calhoun Pecan Shelling Co.

  • Pecans
  • Pecan shells for smoking

Mansfield, Louisiana

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